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Recipe: Perfect Carrot cake

Carrot cake . I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. It wasn't until recently that we realized just how much we love carrot cake. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. You can have Carrot cake using 15 ingredients and 8 steps. Here is how you achieve it. Ingredients of Carrot cake Prepare of For the cake batter:. You need 2 cups of all-purpose flour. It's 2 teaspoons of baking powder. You need 1 teaspoon of salt. It's 1 1/2 teaspoons of ground cinnamon. Prepare 1 1/4 cups of vegetable oil. You need 1 cup of granulated sugar. It's 1 cup of brown sugar. It's 1 teaspoon of vanill...
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How to Make Perfect Mexican style smothered pork chops

Mexican style smothered pork chops.

Mexican style smothered pork chops You can have Mexican style smothered pork chops using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mexican style smothered pork chops

  1. Prepare 1 packages of pork chops.
  2. It's 1 can of green enchilada sauce.
  3. You need 1 cup of chunky salsa.
  4. It's 1 of onion, sliced.
  5. Prepare 1 of green bell pepper, sliced.
  6. You need 1 packages of mushrooms, sliced.
  7. You need 2 tbsp of butter.
  8. You need 1 tbsp of garlic.
  9. You need 1 cup of cheese.
  10. It's 1 of cilantro.

Mexican style smothered pork chops instructions

  1. Slice onion, bell pepper, and mushrooms in slivers and saute in butter with garlic. Set aside..
  2. In medium bowl mix enchilada sauce and salsa.
  3. Line pork chops in greased baking dish and pour enchilada sauce mix over the top..
  4. Bake at 350 for 25 minutes. Pull out and top with sauted vegies and cheese. Bake for an additional 15-20 minutes. Top with cilantro.

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