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Recipe: Perfect Carrot cake

Carrot cake . I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. It wasn't until recently that we realized just how much we love carrot cake. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. You can have Carrot cake using 15 ingredients and 8 steps. Here is how you achieve it. Ingredients of Carrot cake Prepare of For the cake batter:. You need 2 cups of all-purpose flour. It's 2 teaspoons of baking powder. You need 1 teaspoon of salt. It's 1 1/2 teaspoons of ground cinnamon. Prepare 1 1/4 cups of vegetable oil. You need 1 cup of granulated sugar. It's 1 cup of brown sugar. It's 1 teaspoon of vanill...

How to Make Perfect Easy and simple homemade pasta salad

Easy and simple homemade pasta salad.

Easy and simple homemade pasta salad You can have Easy and simple homemade pasta salad using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Easy and simple homemade pasta salad

  1. You need 1/2 cup of mayonnaise (I used Kraft mayonnaise with olive oil).
  2. You need 1/4 cup of to 1/2 cup Ranch dressing depending on your taste (I used Wishbone).
  3. Prepare 1 cup of to 1 1/2 cups bow tie pasta.
  4. Prepare 1/4 cup of finely shredded carrot.
  5. You need of salt.
  6. It's of lemon pepper seasoning.
  7. Prepare of Fresh lime juice.
  8. You need 2 piece of chicken breasts (I had small but if you use a large one 1 should be fine).
  9. Prepare of Bacon pieces.
  10. You need 1 cup of corn.

Easy and simple homemade pasta salad step by step

  1. Bring a pot of water to boil. Add salt to water to taste. Once boiling add chicken breasts. Boil until cooked through..
  2. When cooked thoroughly remove from water and let sit for 5-10 to cool. To the same water add the pasta, asking more water if needed. You do not need to add more salt because the water is already salted..
  3. While pasta is cooking cut or shred chicken to desired size. Squeeze the fresh lime juice onto the chicken, making sure to combine it well, while it's still warm so that it may soak up the flavor..
  4. After cutting the chicken, grate the carrot in a bowl and add the mayonnaise and ranch dressing letting it sit for a couple of minutes..
  5. When pasta is just tender remove from the water, do not drain it. After removing from water, run it under cold water to stop the cooking process. Let it sit in the strainer and shake to run off excess water..
  6. If you are using frozen corn, as I did, add it tonthe water that you cooked the chicken and pasta in. Cook until heated through usually about 3 min. If you are using can corn you can skip this step..
  7. While the corn is heating up, add the drained pasta to the mayonnaise mixture along with the chicken and lemon pepper. When the corn is done, either run it under cold water as to cool it down, or add to the pasta mixture as is..
  8. Mix all of the ingredients until combined well. Then lastly add in the bacon pieces and mix well. You can eat as in or place in the fridge to serve cold..

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