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Recipe: Perfect Carrot cake

Carrot cake . I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. It wasn't until recently that we realized just how much we love carrot cake. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. You can have Carrot cake using 15 ingredients and 8 steps. Here is how you achieve it. Ingredients of Carrot cake Prepare of For the cake batter:. You need 2 cups of all-purpose flour. It's 2 teaspoons of baking powder. You need 1 teaspoon of salt. It's 1 1/2 teaspoons of ground cinnamon. Prepare 1 1/4 cups of vegetable oil. You need 1 cup of granulated sugar. It's 1 cup of brown sugar. It's 1 teaspoon of vanill...
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Recipe: Delicious Simply Baked chicken breasts

Simply Baked chicken breasts.

Simply Baked chicken breasts You can cook Simply Baked chicken breasts using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Simply Baked chicken breasts

  1. It's 4 of chicken breasts.
  2. Prepare 1 tsp of chicken bouillon granules or 1 bullillon cube.
  3. It's 1/2 cup of boiling water.
  4. It's 1/2 tsp of parsley flakes.
  5. Prepare of Seasoned salt.
  6. You need of Lemon pepper.
  7. It's 4 Tbsp of melted butter.

Simply Baked chicken breasts step by step

  1. Place chicken in baking pan skin side up.
  2. Brush each breast with melted butter.
  3. Season to taste with seasoned salt and lemon pepper.
  4. Disolve chicken bouillon in boiling water.
  5. Add parsley to boiling water and stir.
  6. Pour boiling water mixture into bottom of pan.
  7. Bake at 350 degrees for 60 to 90 minutes. Baste every 20 minutes while cooking..
  8. Serve au jus or with pan gravy.

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