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Recipe: Perfect Carrot cake

Carrot cake . I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. It wasn't until recently that we realized just how much we love carrot cake. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. You can have Carrot cake using 15 ingredients and 8 steps. Here is how you achieve it. Ingredients of Carrot cake Prepare of For the cake batter:. You need 2 cups of all-purpose flour. It's 2 teaspoons of baking powder. You need 1 teaspoon of salt. It's 1 1/2 teaspoons of ground cinnamon. Prepare 1 1/4 cups of vegetable oil. You need 1 cup of granulated sugar. It's 1 cup of brown sugar. It's 1 teaspoon of vanill...

Recipe: Yummy Baked Chicken for special occasions

Baked Chicken for special occasions.

Baked Chicken for special occasions You can have Baked Chicken for special occasions using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Baked Chicken for special occasions

  1. Prepare 5 of # chicken (I use leg quarters, and bone in chicken).
  2. Prepare of salt, pepper, garlic powder.
  3. Prepare 1 of small minced onion.
  4. Prepare 1 of medium green bell pepper (diced).
  5. It's 2 stalk of celery (cut).

Baked Chicken for special occasions step by step

  1. Wash chicken and remove excess fat. Leave skin on. Put in large bowl..
  2. Sprinkle with salt, pepper, and garlic powder. Mix seasoning into chicken by hand so you can knead the spices in meat..
  3. Add celery, onion and bell pepper. Mix that by hand also. Cover bowl with foil or put contents of bowl in a large ziplock bag..
  4. Refrigerate bag for at least 2 hours... I have mixed a complete 10# of chicken and divided it in 2 ziplock bags and froze them for several months. When ready to use thaw a bag and go to step 5..
  5. Place each piece in a baking dish. They can be placed in tight and touching. Then pour the bell pepper and celery and any small pieces of onion from the bag on top of the chicken..
  6. Cover with aluminum foil and bake at 350° for 1 hour and 15 minutes. Uncover and cook an additional 15 minutes..
  7. Remove from oven and cover with foil to keep it from drying until you serve it...

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