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Recipe: Perfect Carrot cake

Carrot cake . I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. It wasn't until recently that we realized just how much we love carrot cake. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. You can have Carrot cake using 15 ingredients and 8 steps. Here is how you achieve it. Ingredients of Carrot cake Prepare of For the cake batter:. You need 2 cups of all-purpose flour. It's 2 teaspoons of baking powder. You need 1 teaspoon of salt. It's 1 1/2 teaspoons of ground cinnamon. Prepare 1 1/4 cups of vegetable oil. You need 1 cup of granulated sugar. It's 1 cup of brown sugar. It's 1 teaspoon of vanill...
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How to Prepare Perfect Momma's Macaroni Salad

Momma's Macaroni Salad.

Momma's Macaroni Salad You can cook Momma's Macaroni Salad using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Momma's Macaroni Salad

  1. Prepare 1 lb of elbow macaroni noodles.
  2. You need 1/2 dozen of eggs.
  3. It's 1 large of bell pepper.
  4. It's 1 large of purple onion.
  5. You need 1 of carrot.
  6. Prepare 1 lb of block sharp cheddar cheese.
  7. You need 3 cup of whipped salad dressing.
  8. You need 1 cup of granulated sugar.
  9. You need 1 can of sweetened condensed milk.
  10. You need 1/2 cup of cider vinegar.

Momma's Macaroni Salad instructions

  1. cook pasta according to directions on box.
  2. drain pasta when it is cooked and rinse with cold water to cool pasta down.
  3. hard boil eggs.
  4. once eggs are boiled and cooled, peel eggs.
  5. chop eggs,pepper,onion, and cheese into 1/4" pieces and add to pasta.
  6. shred carrot and add to pasta.
  7. in a separate bowl combine salad dressing, sugar, condensed milk, and cider vinegar, mix well..
  8. add dressing to pasta and mix well..
  9. refrigerate fit a few hrs before serving..

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