Easiest Way to Prepare Appetizing Sour Cream & Onion Crusted Pork Chops

Sour Cream & Onion Crusted Pork Chops. Pour the heavy cream into a jar. Sour cream makes a great addition to baked goods, thanks to its creamy mouthfeel and pleasant acidity. Adding this tangy ingredient to cakes, muffins, and bread loaves will result in moister baked goods than those made with milk.

This mixture, allowed to sit at room temperature overnight, will thicken and become perfect as an ingredient in your favorite dip. Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English) is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria. The bacterial culture, which is introduced either deliberately or naturally, sours and thickens the cream. You can have Sour Cream & Onion Crusted Pork Chops using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sour Cream & Onion Crusted Pork Chops

1. You need 1 of bag of sour cream & onion chips.
2. You need 1/2 tsp of garlic powder.
3. Prepare 1/2 tsp of black pepper.
4. You need 1 of family pack of assorted pork chops.

Its name comes from the production of lactic acid by bacterial. Sour cream is often used as a garnish or topping for chili, soups, and stews, as well as Mexican favorites like nachos and burritos. Sour cream dips work well for potato chips and fruit and vegetable platters. It's a common ingredient in baked goods, including cookies, scones, and cakes.

Sour Cream & Onion Crusted Pork Chops step by step

1. Clean chops and set to the side; preheat oven at 375°F..
2. Using a gallon size Ziploc bag, combine chips and seasoning. Use either a mallet or rolling pin to crush chips..
3. Place each chops in bag to make sure it's covered in both sides. Place on baking sheet lined with foil or on wire baking rack..
4. Place chops in oven and cook for 30-35 min..
5. You can plate it with your favorite pasta. Enjoy!!!!.

This is a delicious recipe combining apples, sour cream, sugar and a few others--to make a scrumptious dessert. I highly recommend that you use a high quality sour cream-it really does make the difference. Mix sour cream with a packet of ranch dressing to make a great-tasting dip for chips and veggies. Try substituting sour cream instead of mayonnaise, yogurt, buttermilk, or cream cheese in casseroles. Pump up the flavor of grilled chicken or pork by adding sour cream to Worcestershire sauce and parmesan.