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Recipe: Perfect Carrot cake

Carrot cake . I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. It wasn't until recently that we realized just how much we love carrot cake. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. You can have Carrot cake using 15 ingredients and 8 steps. Here is how you achieve it. Ingredients of Carrot cake Prepare of For the cake batter:. You need 2 cups of all-purpose flour. It's 2 teaspoons of baking powder. You need 1 teaspoon of salt. It's 1 1/2 teaspoons of ground cinnamon. Prepare 1 1/4 cups of vegetable oil. You need 1 cup of granulated sugar. It's 1 cup of brown sugar. It's 1 teaspoon of vanill...
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Recipe: Yummy Chicken Bacon Ranch Potato Bake

Chicken Bacon Ranch Potato Bake.

Chicken Bacon Ranch Potato Bake You can have Chicken Bacon Ranch Potato Bake using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken Bacon Ranch Potato Bake

  1. You need 1/2 cup of olive oil.
  2. You need 1 tsp of salt.
  3. You need 1 of ranch dressing mix (dry powder).
  4. Prepare 14 of medium potatoes, cubed.
  5. You need 3 of chicken breast, cubed.
  6. It's 2 1/2 cup of shredded cheese.
  7. You need 1 cup of crumbled bacon.
  8. You need 1 cup of green onions, chopped.
  9. It's 1 tsp of black pepper.

Chicken Bacon Ranch Potato Bake step by step

  1. Preheat oven to 500°F..
  2. Spray 9×12" baking dish with cooking spray..
  3. In a large bowl combine oil, salt, pepper and ranch dressing mix..
  4. Add the potatoes to the oil mixture and toss well. Spoon potatoes into a large baking dish. Leave as much oil mixture behind as possible..
  5. Roast potatoes until crispy, about 1 hr. Stirring every 15 minutes..
  6. Cut raw chicken into bite size pieces. Add to oil mixture and toss well..
  7. In a separate bowl mix the cheese, bacon and onion..
  8. When potatoes are crispy, remove from oven. Lower temperature to 400°F..
  9. Top potatoes with raw chicken & cheese mixture. Bake for another 15-20..
  10. Allow to cool for 10 minutes. Serve with sour cream or ranch dressing and enjoy :).

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